+ this recipe works best with a very thin chicken breast. If you’re looking to make these vegan, you can leave the butter out and only use coconut oil or olive oil.

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All the broken pretzels/crumbs in the bottom of the bag.

Dot's pretzels meatloaf recipe. Seal bag and shake until pretzels are thoroughly covered. Melt butter and whisk in all seasonings until combined. Here’s the deal > put 1/2 the meatloaf in a loaf pan, spread the spinach/cottage cheese on the top, put the rest of the meatloaf over it and seal the edges.

Bake for 30 to 45 minutes, stirring every 10 minutes; What are some of your favorite snacks to make when it’s nice outside? On the stove saute celery, onions, and mushrooms in 1/2 stick of butter over medium heat.

This copycat dot's pretzels recipe is crazy good and just like the original at a fraction of the price! Little known fact about dot's pretzels—dot is an actual person. Lana june 16, 2016 at 9:15 pm reply.

Using the flat end of a meat tenderizer will help you get a thinner chicken breast that will cook more quickly and evenly. Arrange in a single layer on a rimmed half sheet pan. Preheat oven to 350°f (180°c) in a large mixing bowl, combine the ground beef, egg, parmesan cheese, onion, ketchup, salt, and ground pepper combine ingredients thoroughly.

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In a large bowl, combine the beef, pretzels, parmesan, 1/4 cup of the ketchup, egg, worcestershire sauce, parsley, basil, onion powder, garlic powder, salt, and pepper. Pour buttered flavored popcorn oil over all the pretzels. Season with the seasonings over top.

Simply toss the ingredients together, then bake for a few minutes and you're left with buttery flavored pretzels that are coated in a tangy, slightly spicy coating. This recipe is so easy. Line a loaf pan with parchment paper and cooking spray.

Line a baking sheet with parchment paper. Mix well and transfer the mixture to the center of the prepared pan. Warm until butter and fat is melted.

Preheat the oven to 350 degrees f. Get ready for the snack adventure of your life. Popcorn + toffee + dot's= yum!

Preheat oven to 350 degree f. If you skip this step, you risk burning the pretzel crust while cooking the chicken. I forgot to say, put brown sugar and a teaspoon of grape jelly also in the sauce on top!

Just until the coating is set. Sprinkle 2 ranch seasoning packets. So much more than a basic pretzel.

Pour butter and spice mixture over the top. The main ingredient you need is ranch seasoning. Then add the remaining stick of butter, broth, and fat.

Coat a baking sheet with parchment paper or foil. Here's another recipe for you (a small spin on meatloaf): Measure out the pretzels into a large bowl.

And all of this deliciousness started in dot's kitchen. 1 cup freshly made breadcrumbs 1 cup pureed herr's pretzel thins 1 onion, minced 2 cloves garlic, minced 2 eggs, slightly beaten 1 lb. Preheat the oven to 350 degrees.

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You can use any ranch dressing mix, but i like hidden valley ranch. Preheat the oven to 250°f. Add beef mixture to pan.

Dot's pretzels is shaking up the pretzel party snacks game. Whisk together the olive oil, ranch seasoning, lemon pepper, garlic powder and dill. Preheat oven to 200 degrees.

Line cookie sheet with parchment paper and set aside. Place in oven at 250 degree for 3 1/2 hour. How to make copy cat dot’s pretzels start by preheating the oven to 250 degrees and prepare your cookie sheet with parchment paper.

Toss the pretzels with the melted butter to coat, then toss with the ranch dressing mix and cayenne pepper if using to coat evenly. Add pretzels to large ziploc bag. Spread evenly on baking sheet and bake for 40 minutes, flipping halfway.

These pretzels are modeled after dot's pretzels, which are delicious and addictive, but can be hard to find locally in some parts of the country. Dump 3 bags of pretzels into the pan.

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